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https://dev.allergyfreetestkitchen.com/recipes/chocolate-peanut-butter-protein-bars/

Chocolate "Peanut" Butter Protein Bars

Ingredients:
Directions:
  1. In a bowl, add the above ingredients in order of the list.
  2. Mix with a spoon.
  3. Wet hands with cold water and scoop up mixture.
  4. Place mixture in small glass pan about 7x5 inches.
  5. Wet hands if necessary and pat mixture down evenly.
  6. Cover and refrigerate for at least 4 hours before cutting.
  7. Store in refrigerator.